Comments on: Super Bowl Treats

By: Laurie

Laurie — Tue, 09 Feb 2010 18:51:38 +0000

Store this one away for tailgate parties this fall– at our neighbor’s Superbowl party we had chocolate rice krispie treats in the shape of footballs. They were great! (prob. not too different from the football dessert you found) I looked it up on Kellogg’s website. It’s basically a rice krispie treat made with cocoa krispies, marshmallow, & peanut butter. Icing for the footballs. Super cute! The adults loved them as much as the kids did.

By: Heidi Farmer

Heidi Farmer — Sat, 06 Feb 2010 14:53:49 +0000

Oh my gosh! This sounds delicious!

By: Laurie

Laurie — Sat, 06 Feb 2010 13:58:56 +0000

We’re going to do fun fondue (with the kids) for the Superbowl dessert this year. I just melt choc. chips and add a little cream or milk to it. On a plate I have cut up bananas, strawberries, brownie bites from Costco, and rice krispie treats (my personal fav). Yum!

By: Shelly Leatham

Shelly Leatham — Fri, 05 Feb 2010 12:23:13 +0000

I always enjoy the food at Super Bpwl parties as much as the game! We always have my hubby’s meatballs with Chili sauce and Grape Jelly glaze! Sounds odd…tastes great!
thanks for the chance to win!!!!!

By: Heidi Farmer

Heidi Farmer — Fri, 05 Feb 2010 01:47:13 +0000

Oh man! It’s the easiest thing: you throw frozen meatballs in a pan lover medium to medium low heat and pour Soyaki sauce all over them. Stir whenever you feel like it and serve whenever they are warm or when your guests arrive. I love the Costco meatballs!
Sill getting to that Hot Bean Dip Whit! I have to dig it out and I’ll throw it in here in the morning.

By: Caryn

Caryn — Fri, 05 Feb 2010 00:57:05 +0000

I like SuperBowl parties for the snacks and pools. Quick question. Can you tell me more about the meatballs in Soyaki. I have a half used bottle that I need to use up, but I never have any inspiration.

By: Whitney Trujillo

Whitney Trujillo — Thu, 04 Feb 2010 14:46:07 +0000

I’m still working out our own party. Could you share your hot bean dip recipe? Sounds awesome!